Recognized as one of the finest white fish in the world, Alaskan halibut is the first choice of fish loving fanatics. Our halibut is wild caught from the pristine waters throughout the state of Alaska. Each fish is processed and flash frozen at its optimal freshness to ensure a quality eating experience.
Wild halibut has firm, white flesh and a mild, yet rich flavor. This delicious pacific halibut possesses a meaty texture and refined flavor. Each 5-ounce portion has the bones and skin removed and is ready to thaw and prepare. The firm texture holds up beautifully to all cooking methods from poaching to deep frying.
Each package contains two, 5 oz. boneless portions with the skin removed.
Ranch to Table
Curious about what makes us different? We oversee our entire supply chain. This comprehensive approach allows us to achieve perfection at every stage of the process.
