Dry-Aged Ribeye Steak

Double R Ranch Dry-Aged ribeye steak start with richly marbled beef and adds the flavor enhancing element of dry-aging. These dry-aged ribeyes rival the steaks served in the finest dining establishments in the country. The high level of intramuscular fat is a key element to creating high quality dry-aged steaks with a superior level of tenderness and distinctive flavor. Each ribeye is sourced from ranches in the Northwest and is carefully dry-aged to concentrate the natural flavor of our beef.
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Our dry-aged steaks ship fresh (not frozen) with gel pack ice. They require Expedited Shipping which is an additional cost.

At this time, we unfortunately cannot accept promo codes on dry-aged orders. Not eligible for free shipping promotions.